• Facebook
  • Instagram
  • Pinterest

Dessert First

a san francisco food and travel blog | all things sweet

  • About Me
    • about pastrygirl
    • faq
    • press
    • Contact Me
    • Disclosure
    • Privacy Policy
  • My Books
  • Recipes
    • Breads
    • Cakes
    • Candy
    • Chocolate
    • Cookies
    • Custards
    • Fruit
    • Ice Cream
    • Pastry
    • Tarts
  • Sweet San Francisco
    • Sweet Spots
    • SF Events
  • Travel
    • Asia
    • Europe
    • California
    • Hawaii
  • reviews and recs
    • Cookbooks
    • Chocolate
    • Tools
  • Conversions

Best Baking Cookbooks of 2015

Dec 17 by Anita 2 Comments

I’m always so excited when I get to do my holiday roundup of best baking cookbooks of 2015, partly because I finally have an excuse to sit down and go through the cookbooks piling up on my shelf! I may not have enough time during the rest of the year – or ever – to […]...

Filed Under: Cookbooks, Reviews Tagged With: best baking cookbooks, chocolate chip cookie, cookbook, gesine bullock-prado, middle east baking, pierre herme, review, roundup, sarabeth levine, scandinavian baking

Alphabet Cranberry Linzer Cookies

Dec 15 by Anita 10 Comments

Alphabet cranberry linzer cookies – the classic holiday cookie updated with a spiced cranberry filling and letter cutouts to spell your warmest holiday wishes. Cookie swaps are one of my favorite parts of the holiday season: since I never have enough time to make all the different cookies I’ve been dreaming of, going to parties […]...

Filed Under: Cookies, Recipes Tagged With: almond, christmas, cookie, cookie swap, holiday, linzer, rodelle, vanilla

Holiday Gift Guide for Bakers

Dec 8 by Anita 1 Comment

Whenever my family or friends ask what I want for Christmas, there’s always the unspoken assumption, “What don’t you already have?” Do I need another whisk? Another cookbook for my over-extended shelves? The newest ice cream maker model? Well, the answer would be yes to all of those (sidenote: my daughter Isabelle has discovered the joys […]...

Filed Under: Cookbooks, Reviews, Tools Tagged With: christmas, cookbooks, gift guide, holiday, tools, treats

Holiday Gingerbread Cake with Cookie Butter Frosting

Nov 18 by Anita 22 Comments

Happy birthday to my husband! When you’re married to a food blogger people tend to say things like, “You must eat really well!” and “How lucky to have a house full of food all the time!” Well, to be honest, he’s actually a better cook than me, so sometimes he comes home wanting dinner and […]...

Filed Under: Cakes, Cookies, Recipes Tagged With: biscoff, buttercream, cake, cookie, gingerbread, speculoos, swiss meringue

{Cookbook Review}: Guittard’s Roasted Banana Chocolate Tart

Nov 5 by Anita 10 Comments

Happy November! I had a breakneck schedule in October and we’re already counting down to Thanksgiving, so it’s pretty much a headlong rush to the end of the year. I AM looking forward to putting some holiday recipes and sharing my annual cookbook reviews and gift guide though – so don’t worry, they have a […]...

Filed Under: Chocolate, Cookbooks, Recipes, Reviews, Tarts Tagged With: chocolate, cookbook, guittard, holiday, roasted banana, tart

Apple Pomegranate Galette à la Chez Panisse

Oct 14 by Anita 20 Comments

Disclosure: This is a sponsored post in partnership with TripAdvisor. All opinions in this post are my own. Whenever I travel, one of my first questions is always, “Where are we going to eat?” The meal part of any of my travel itineraries is usually the first to be filled out, and usually the most […]...

Filed Under: California, East Bay, Fruit, Pastry, Recipes, Tarts, Travel Tagged With: #TravelToTaste, apple, blitz puff, chez panisse, galette, puff pastry, tart, tripadvisor

« newer posts
older posts »

About Me
Mentions in the Press
Want to go to pastry school?
Email me

subscribe to receive posts in your inbox

Archives

best of dessert first


The Making of Macarons (Sucre Cuit Style)

Hong Kong Eggettes (Daan Jai)


Tis the Season (Chocolate Mint Macarons)

A Better Brioche


Consider the Humble Chocolate Chip Cookie

A Feast of Figs


Pure Dessert, Pure Inspiration (Chocolate Citrus Tart)

My Own Remembrance of Things Past: Daan Tats


The Slow Drip of Coffee on a Languorous Summer's Day

Still Life of Strawberry Tart

disclosure

This site uses affiliate links. Purchasing through the links will give this site commissions. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

about pastrygirl

Anita Chu, also known as pastrygirl, is a baker, writer, and photographer with a passion for pastry. She trained at Tante Marie's Cooking School and is the author of Field Guide to Cookies, Field Guide to Candy, and Lollipop Love. Anita lives in San Francisco with her husband, daughter, and dog Max. More about pastrygirl

my cookbooks



contact me

Please e-mail anita {at} dessertfirstgirl {dot} com with all collaboration inquiries, pastry questions, or just to say hi! I look forward to hearing from you!
  • home
  • my books
  • recipes
  • sweet san francisco
  • reviews
  • conversions
  • shop
  • archives
  • Facebook
  • Instagram
  • Pinterest

© 2006–2026 Anita Chu. All Rights Reserved. Design by Deluxe Designs