{SF} {Chocolate Review} TCHO’s New TCHOPairings Bars

October 10th, 2013 · 5 Comments · Chocolate, Reviews, San Francisco, Sweet Spots

TCHOPairings Bars

Things have been a little on overdrive around here. A baby that can crawl and stand, lots of recipe testing, and the holidays peeping around the corner.

The nice thing about being a new mom, of course, is that people are infinitely sympathetic and kind. “Oh, you must be so busy! It’s ok if you’re late to the party!” “Oh, don’t worry if you forgot to bring the thing! You must have so much on your mind these days!” “You must be totally sleep-deprived – don’t worry about looking tired!” (Wait, what was that again? I look like crap?)

But I’m trying, gosh darn it. I don’t want to use a baby as an excuse to let everything fall by the wayside in a flaming, forgotten ball of fail. It’s just that when you have a baby, and things don’t go well, events tend to snowball much more dramatically.

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{SF} The Return of Charles Chocolates

May 23rd, 2013 · 3 Comments · Chocolate, Reviews, San Francisco, Sweet Spots

charles chocolates display

San Francisco is currently going through a chocolate renaissance – new artisan chocolate makers and chocolatiers are popping up at every food festival and in every neighborhood. One of these chocolatiers, though, is actually a Bay Area classic making a welcome return – Charles Chocolates.

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An Easter Egg Cake for Easter

March 30th, 2013 · 11 Comments · Cakes, Cookbooks, Recipes, Reviews

Chocolate Easter Egg Cake

Ok, this post is going up a little later than I wanted but at least I made it before Easter – why is it when you *have* to get a post up on time that things invariably go wonky? I wanted to share this cake that I picked out from Martha Stewart Living’s special Cakes and Cupcakes edition, as it’s so apropos for the holiday.

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{Cookbook Review} Souvenirs and the Making of Memories

March 18th, 2013 · 9 Comments · Cookbooks, Recipes, Reviews, Tarts

Pineapple Carpaccio with Lemon Sorbet on dessertfirstgirl.com
Pineapple carpaccio with lemon sorbet, cilantro granité, pineapple chips, and crystallized cilantro from Souvenirs.

Isabelle is two months old! I can’t believe how much she has changed in eight short weeks. It’s like the saying, “The days are long, but the years are short.” I’ve always been a nostalgic person. Even though I know there are years and years of joy ahead in discovering my daughter, I’m already feeling the passage of days. She can do so many things now she didn’t do before: the little coos she makes when she’s curious. Her smiles at me (she’s smiling!). The mini push-ups she does when she’s on her tummy and trying to lift her head. The way she looks around for me and focuses right on my face – who would have thought that being recognized would evoke such a palpable sense of joy?

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{Contest} Win a Year’s Worth of Chuao Chocolate

February 5th, 2013 · 14 Comments · Chocolate, Giveaways, Reviews

chuao sweepstakes 1

Hi all,

Thanks so much for all your kind wishes and congratulations. These last two weeks have seemed like a lifetime in a completely new reality. We’re learning more about Isabelle and how to be parents to her every day, and every day she seems to have grown a little more. It’s hard to believe that in another week she’ll be a month old.  We made a outing to the local baby store and a couple with a six month old in a stroller looked rather wistfully at us and said, “Enjoy her now. She’ll be big before you know it.” I can scarcely imagine. My days are measured in minutes and hours right now and six months seems unfathomably distant.

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{Cookbook Review}: 2012 Baking Cookbook Roundup

December 19th, 2012 · 5 Comments · Cookbooks, Reviews

simplysensational

Thanks to all who entered the minted giveaway! The winner, chosen by random number generator, is:

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