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Dessert First

a san francisco food and travel blog | all things sweet

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Nice et Clafouti Encore

Jul 1 by Anita 13 Comments

Now, I try not to repeat recipes on this site, even if there are some filed-away-by-heart recipes that I make over and over again just for myself (World Peace Cookies, I’m looking at you). However, once you read through my day trip to Monte Carlo and Nice I hope you’ll see just why I had […]...

Filed Under: Cakes, Europe, Fruit, Personal, Recipes, Travel Tagged With: cherries, clafouti, Europe, france, honeymoon, monte carlo, nice, travel

Summer Vacation: Stracciatella in Rome

Jun 23 by Anita 10 Comments

Two weeks back from a 12 day cruise through the Mediterranean and I’m trying to hold on to the post-vacation glow (figuratively and literally – I got quite a lot of sun). I’m really excited to share some vacation photos and dessert inspirations with you all over the next couple of weeks!...

Filed Under: Europe, Ice Cream, Personal, Recipes, Travel Tagged With: Europe, gelato, honeymoon, pizzelles, rome, stracciatella, travel

Snapshots from Hong Kong

Feb 2 by Anita 20 Comments

Hello dear readers! Apologies for the long absence – and thank you for all of your kind notes! My trip to Hong Kong was very cold – record cold temperatures, I believe, and filled with family and lots of food. Hot food, preferably, to keep warm. It was difficult not to make this a 100 […]...

Filed Under: Asia, Personal, Photography, Sweet Spots, Travel Tagged With: hong kong, travel

My Adventure in Hong Kong

Feb 26 by Anita 14 Comments

Hello! First of all, thank you all so much for your notes of congratulations – I was so thrilled to read each and every one of them! I already feel like I got one of the best wedding gifts ever with all your heartfelt wishes! I'm also very excited to learn about all the fellow […]...

Filed Under: Asia, Sweet Spots, Travel Tagged With: hong kong, travel

Back from Asia – and a Book Event!

Jan 21 by Anita 17 Comments

Hi all! I've just returned from a wonderful, entirely too-short trip to Hong Kong to visit my family and Japan for a little adventuring. I wish I could have stayed for much longer: I always feel like just as I've settled comfortably back into a routine with my sisters and parents, I have to leave […]...

Filed Under: Asia, Field Guide to Cookies, Travel Tagged With: japan, travel

Happy New Year – A Very Sweet Trip to Hong Kong

Jan 4 by Anita 22 Comments

Happy (belated) New Year – I hope you all enjoyed the holidays and are looking forward to 2008 (well, as much as I can – it’s raining cats and dogs in San Francisco today). Returning from sunny, tropical Hong Kong was quite a shock to the system! This shock was due in no small part […]...

Filed Under: Asia, Sweet Spots, Travel Tagged With: bakeries, hong kong, travel

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Archives

best of dessert first


The Making of Macarons (Sucre Cuit Style)

Hong Kong Eggettes (Daan Jai)


Tis the Season (Chocolate Mint Macarons)

A Better Brioche


Consider the Humble Chocolate Chip Cookie

A Feast of Figs


Pure Dessert, Pure Inspiration (Chocolate Citrus Tart)

My Own Remembrance of Things Past: Daan Tats


The Slow Drip of Coffee on a Languorous Summer's Day

Still Life of Strawberry Tart

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about pastrygirl

Anita Chu, also known as pastrygirl, is a baker, writer, and photographer with a passion for pastry. She trained at Tante Marie's Cooking School and is the author of Field Guide to Cookies, Field Guide to Candy, and Lollipop Love. Anita lives in San Francisco with her husband, daughter, and dog Max. More about pastrygirl

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contact me

Please e-mail anita {at} dessertfirstgirl {dot} com with all collaboration inquiries, pastry questions, or just to say hi! I look forward to hearing from you!
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