This S’mores chocolate whiskey pudding tart served double duty this year – I made it for Pi (e) Day yesterday, and to celebrate St. Patrick’s Day. I’m constantly multitasking this days, so why shouldn’t my desserts as well? As if s’mores in tart form isn’t tempting enough, the added punch of whiskey takes this really […]...
Theo Chocolate Stout Cake with Mint Whipped Cream
In the never-ending quest for the perfect chocolate cake, I realized that I’ve never tried a very popular variant, the chocolate stout cake. I’m not much of a beer drinker, which is why I’ve passed by this cake many times, but with St. Patrick’s Day coming up, I thought what better time to revisit my […]...
Anita Chu, also known as pastrygirl, is a baker, writer, and photographer with a passion for pastry. She trained at Tante Marie's Cooking School and is the author of Field Guide to Cookies, Field Guide to Candy, and Lollipop Love. Anita lives in San Francisco with her husband, daughter, and dog Max. 
