Hello from Hong Kong! If it seems like I was just here…it’s kind of true. I usually make a trip here every other year, but family events mean that I’ll have made two trips here in 2011. I’m certainly not going to complain about twice the opportunities to eat egg custard tarts, xiao long bao, dim sum, and, well, just about everything else. The eating never really stops here.
I’m also making a short jaunt to Vietnam for the next few days, so the posting schedule will unfortunately be delayed. If you want to keep abreast of what I’m doing, I’ll be updating my Twitter and Instagram feeds when I can. And I’ll check in when I return to HK on Christmas, so hopefully they’ll still be a Christmas post on Dessert First this year!
Hope all of your holidays are going well and your kitchens are full of the scents of baking and the sounds of laughter!
Amy @ uTryIt says
Lucky you! ^^ I miss celebrating Christmas in Hong Kong. Wish you a safe and wonderful trip. Merry Christmas to you and your family.
Me And My Sweets says
I hope you will have a nice holday and a Very Merry Chrsitmas!
[email protected] says
YAY!! I’m in HK too celebrating with my family! How have you enjoyed it so far? How long are you here for? Have a safe and lovely trip!
Jen Laceda says
Have a great trip!!!!
cessione del quinto says
hong kong this picture is beautiful. Thanks and congrats for this blog.
Sara cessione quinto