Chick Egg Custard Tarts for Chinese New Year

Happy Year of the Rooster! Saturday,¬†January 28¬†is the first day of the lunar new year and my family in Hong Kong will be celebrating with a lot of good eating. Although eating is pretty much the official pastime in Hong Kong, it’s never pursued more vigorously than at Chinese New Year, when every restaurant and […]...

Hong Kong and Happy Chinese New Year

It’s almost New Year again – Chinese New Year! The Year of the Dragon starts on Monday, Jan 23. Just in time for me to share some (mostly food-related) snapshots of my trip to Hong Kong....