While the macaron craze may have have subsided slightly in the blogosphere, they’re still popular here in the Bay Area – no self-respecting patisserie would be without a rainbow-hued selection of these little sweets. My choice for satisfying my macaron cravings is Chantal Guillon – a little shop tucked away in San Francisco that featured some of the most elegantly formed and decorated renditions of this French confection. I loved her version so much I even had ordered them for my wedding reception, a highlight I still remember fondly.
So I was thrilled to receive notice that Chantal Guillon had opened a second store down in Palo Alto, and even better, I was invited to visit the shop and chat with Mme Guillon herself! I sped down the Peninsula on a sunny Friday afternoon get a look at the brand new store.