Olallieberries and Shortcake

Olallieberry is just such a fun word to say. Their rarity and relatively short season also mean there are few chances to utter the word. So when it gets to around this time of year, Mike and I take great delight in saying to each other, “Do you think the olallieberries are in season yet?” […]...

{Cookbook Review}: Alice Medrich’s Sinfully Easy Desserts

When a great deal of your personal and professional life revolves around baking, you forget how much of the vernacular you’ve absorbed over time. When I taught a few enthusiast classes at Tante Marie’s, it was a reminder of how easy it is to take all I’d learned in pastry school and over the years […]...