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Dessert First

a san francisco food and travel blog | all things sweet

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Archives for November 2006

Sugar High Friday #25: Chocolate Truffles

Nov 24 by Anita 20 Comments

Johanna of thepassionatecook came up with a decadently delightful theme for Sugar High Friday #25 : chocolate truffles. A nice follow-up to last month’s SHF, since it’s getting to be that time of year when having a tray of candies out for party guests or a tin of chocolates to give as a gift would […]...

Filed Under: Chocolate, Recipes

Meeting Dorie

Nov 21 by Anita 15 Comments

Where was I last Saturday night? Not out eating or clubbing or partying, but something much more exciting – meeting Dorie Greenspan at Sur La Table! Dorie was on the last stop of her cross-country tour to promote her Baking book; once she let me know she would be in town, I could hardly wait […]...

Filed Under: Cookbooks, Personal Tagged With: dorie greenspan

Pear and Almond Frangipane Tart

Nov 14 by Anita 57 Comments

One of my very favorite things about autumn, when it’s grey and blustery outside, fallen leaves skirling about rain-dampened streets: being safe and cozy indoors, with something baking in the oven, filling the place with warmth and the scent of spices and the promise of comfort food to provide a balm against the chill. It […]...

Filed Under: Fruit, Recipes, Tarts

Food and Wine Photo Contest Winners

Nov 9 by Anita 12 Comments

Food & Wine has selected the winners of their food photography contest, and they are gorgeous! I’m humbled to note that my entry was selected as one of 25 honorable mentions, and is part of the photo gallery on Food and Wine’s site. For someone with basically zero training in photography and who is pretty […]...

Filed Under: Photography

{SF} Best Halloween Ever

Nov 7 by Anita 11 Comments

It’s been many years since I was young enough to run around the neighborhood on Halloween, butterfly wings or witch’s cape fluttering on my back, and ring doorbells, my candy bucket clenched tightly in little fists. Nowadays, it just doesn’t compare to buy a bag of Hershey’s Miniatures and eat them on the couch, with […]...

Filed Under: Chocolate, San Francisco, Sweet Spots Tagged With: CocoaBella

Longing for Vienna: Linzertorte

Nov 2 by Anita 18 Comments

I recently saw The Illusionist, a lovely jewel of a movie about magic, princesses, and love. Sound too saccharine and hokey? Consider that the film is set in fin de siècle Vienna, and manages to capture all the somber, old-world elegance of that city, infusing the film with the timeless quality of a fairy tale. […]...

Filed Under: Cookbooks, Recipes, Tarts


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Archives

best of dessert first


The Making of Macarons (Sucre Cuit Style)

Hong Kong Eggettes (Daan Jai)


Tis the Season (Chocolate Mint Macarons)

A Better Brioche


Consider the Humble Chocolate Chip Cookie

A Feast of Figs


Pure Dessert, Pure Inspiration (Chocolate Citrus Tart)

My Own Remembrance of Things Past: Daan Tats


The Slow Drip of Coffee on a Languorous Summer's Day

Still Life of Strawberry Tart

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about pastrygirl

Anita Chu, also known as pastrygirl, is a baker, writer, and photographer with a passion for pastry. She trained at Tante Marie's Cooking School and is the author of Field Guide to Cookies, Field Guide to Candy, and Lollipop Love. Anita lives in San Francisco with her husband, daughter, and dog Max. More about pastrygirl

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Please e-mail anita {at} dessertfirstgirl {dot} com with all collaboration inquiries, pastry questions, or just to say hi! I look forward to hearing from you!
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